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Halibut, pickled squash, charred corn broth, chanterelles
Mussel, caramelized whey, sunchokes, pickled sea weeds
Scallop, cherry marinara, sea peas and flowers
Crisped fish skin, avocado, green coriander, radish
Smoked tomato, pickled seaweed, sea vegetables
Braised sunflower bulb, sunflower seeds, marigold flowers, fresh garlic
Dungeness crab, brown butter, pine tips, fried enoki mushrooms
Mackerel with fennel and nasturtium
Shigoku oyster, wasabi custard, hijiki, sea plants
Pork belly, roasted celery root, pickled apples
Pork coppa, savory granola, carrots, fall spices
Strawberry, rhubarb, meyer lemon, wild violet
Beef tartar with sea vegetbales, XO sauce, miso roasted turnips
Sweetbreads, black garlic, charred and pickled onions, ramps
Mackerel with fennel and nasturtium, beef tartar with sea vegetables and miso roasted turnips, razor clam and apples
Crab, roasted cauliflower, brown butter, miners lettuce
Buttermilk, candied cucumber, green coriander capers
Charred octopus and heart of palm, black olive caramel and crumb, preserved lemon broth
Spot prawn, turnips, miso, pickled hijiki
Cornbread madeleine, lardo, parmesan, honeycomb
Mackerel, charred zucchini, pickled and fried ginger
Asparagus, peas, ramps, creme fraiche
Weathervane scallop, XO sauce, pickled and shaved radish, nasturtium
Pork coppa, blood pudding stuffed brussel sprouts, gribiche, pickled mustard seeds
Green tea panna cotta, pickled green strawberry, candied granny smith apple, sweet herbs
Frozen yogurt, honey granita
Candies
Steamed halibut, fish skin chicharonne, pocha beans, seaweed chowder
Butter poached egg yolk, nettles, black garlic, fried alliums
Weathervane scallop, chowder panna cotta, root vegetables, smoked dehydrated scallop
Fried prawn head with sesame bisque, scallop and cucumber granita
Foie gras custard, blood orange, kumquat, pistachio
Smoked cod, new potatoes, malt vinegar, dill, rye crumb
Brown bread and butter
Scallop, horseradish, celery, dill
Razor clam, cauliflower, dill, rye bread crumb
Spot prawn, radishes, miso cream cheese, pickled hijiki
503-504-9448